Homemade is undoubtedly the best pita bread. We love making this Chef John pita bread at home when we have time. However, when times get busy, there are certainly several high-quality store-bought pita bread brands out there. Here are 10 popular options for you to consider:
Brands of Pita Bread
Atoria’s
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Atoria grew up near Mesopotamia where she learned to make her grandmother’s rustic flatbread. She eventually moved to America where she realized that the breads from back home weren’t available in the United States. This influenced her to start her own bakery so that the people in her new country could enjoy the delicious bread of her old country. Today, Atori’s Family Bakery is family-owned and operated.
These are the pitas that they make:
- Traditional
- Whole Grain
BFree
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BFree opened its bakery in 2011 and is currently headquartered in Dublin, Ireland. They specialize in making gluten and wheat-free baked goods. Its products are also non-GMO and vegan friendly. Try BFree’s stone-baked pita pockets made with white rice flour.
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Damascus Bakeries
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As with several other great bakeries, Damascus Bakery was started in Brooklyn, New York. It began in 1930 selling pita and other Middle Eastern bakery items in the borough. The company’s baked goods eventually began to be sold in other New York boroughs from the 1960s through the 1980s before being available in all states by the mid-1990s.
Damascus Bakeries pitas are made using the old world recipe of the family’s grandpa. These are the pitas they produce:
- Plain
- Whole Wheat
- Whole Grain
- Flax & Chia
- Mini Pita
Father Sam’s
Website: fathersams.com
Abuid (Albert) Sam was a priest at an Episcopal Church in Western New York in the early 1970s. While in the priesthood, he started making homemade bread based on an old family recipe. He shared this bread at church events and it was eventually was used during communion with permission from the church.
Two friends of Sam convinced him to start producing his bread commercially because of its popularity around the church. In 1977, Father Sam’s began selling its bread products, and today the third generation of the Sam family is ready to begin moving the business forward.
Father Sam’s makes these pita bread products:
- White Pita Pocket (3″, 4 3/4″, 6″, 8″)
- Square White Pita (3.5″)
- Whole Wheat Pita Pocket (3″, 4 3/4″, 6″, 8″)
Joseph’s
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Joseph Boghos immigrated to Boston from Syria in 1952. He brought with him the delicious recipes from back home including pita bread. Joseph’s neighbors eventually learned of his bread and began requesting it to use at their own homes. This inspired him to open Joseph’s Bakery in 1972.
Today, the business is operated by the third generation of the Boghos family out of Lawrence, Massachusetts. They make pita, lavash, and wraps as their primary products.
Joseph’s produces the following pita bread products:
- Original
- Original Mini
- Hot Dog Pita
- Whole Wheat
- Whole Wheat Mini
- Flax, Oat Brand & Whole Wheat
- Flax, Oat Brand & Whole Wheat Mini Stacks
- Flax, Oat Brand & Whole Wheat Mini
Kronos
Website: gdkfoods.com
Grecian Delight/Kronos Foods is much more than just a pita bread brand. They produce a huge assortment of Mediterranean foods, including meat protein, plant-based proteins, sauces, dips, spreads, and specialty bread.
Kronos makes these pita products in an assortment of sizes:
- Authentic – Original
- Authentic – Wheat
- Perfect – Original
- Windy City – Original
- Perfect Pita Petites
- Super Pita Wrap 9″
The following pitas are made under the Grecian Delight brand name:
- New York Style
- Chicago Style
- Halal White
- 100% Whole Wheat
- White
Oasis
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Oasis began in Toledo, Ohio in 1988. They started with seven products and have since expanded to over 50 based on all-natural ingredients without additives. Its products, including pita bread, are found across the Midwest.
Oasis makes these pita breads:
- White
- White Mini
- Wheat
- Wheat Mini
- Greek
Olympia
Website: olympiagyros.com
Olympia Foods was founded in 1972. It began as a restaurant and eventually transformed itself into a pita and gyro business. Production is completed out of a new 200,000 facility in Franklin Park, Illinois.
Olympia makes these pitas:
- Original Greek Pita
- Flatbread (large 9″ size)
- Pocket Pita
- Whole Grain
Papa Pita
Website: papapita.com
Papa Pita was launched in 1983 in Salt Lake City, Utah. It has since become one of the largest bakeries in America with several notable brands under it including Great Grains Bakery, Bubba’s, Maya’s Tortillas, Wrapido, Papa’s Organic, and Papa Pita.
Papa Pita products are non-GMO, vegan friendly, and made with high-quality ingredients. These are the pitas made by the company:
- White – Greek Pita
- Whole Wheat – Greek Pita
- Wheat – Pita Pocket
- White – Pita Pocket
- White – Pita Wrap
- Wheat – Pita Wrap
Additionally, the Papa Organic brand makes these USDA Organic pitas:
- Organic Ancient Grains
- Organic Sprouted Wheat & Mega Seeds
PF Bakeries
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PF Bakeries makes its pita with all-natural ingredients without the use of preservatives or fillers. The bread is Kosher and Halal certified. The business opened its doors in 2013 with traditional pita bread as the bakery’s first product.
PF Bakeries bakes these pita bread products:
- Lebanese Style – White
- Greek Style (available soon if not already)
- Lebanese Style – Wheat
- Beruit Style – White
Toufayan
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Toufayan is the largest private specialty bakery in America. The company has been in business since 1926 when the Toufayan’s opened their first bakery. Almost a century later, the company is still family-owned with its headquarters and pita plant located in Ridgefield, NJ.
Toufayan makes these pita breads:
- Classic White
- Whole Wheat
- Multi-Grain
- Low Carb
- Sweet Onion
