Hi-Chew is a Japanese candy brand made by Morinaga. It was invented in 1975 as a substitution for gum since the Japanese culture frowns upon removing food from the mouth. If you are in America, the Hi-Chew candy you eat is likely made out of the company’s North Carolina manufacturing facility that started production in 2015.
According to Hi-Chew, there have been 170+ flavors of its candy through the years. While we won’t list all 170+ flavors, here are the flavors available for purchase in the United States.
Original Mix
- Green Apple
- Strawberry
- Grape
- Mango
Berry Mix
- Raspberry
- Blueberry
- Black Cherry
Sweet & Sour Mix
- Watermelon
- Grapefruit
- Lemon
Superfruit Mix
- Dragonfruit
- Kiwi
- Acai
Tropical Mix
- Kiwi
- Mango
- Pineapple
- Dragonfruit
Soda Pop Mix
- Cola
- Ramune
Fruit Combos
- Tropical Smoothie – Passion Fruit (exterior) & Mango (interior)
- Pina Colada – Coconut (exterior) & Pineapple (interior)
- Strawberry Lemonade – Strawberry (exterior) & Lemon (interior)
Individual Flavors (Sticks)
- Banana
- Acai
- Kiwi
- Strawberry
- Grape
- Green Apple
- Mango
- Watermelon (Sweet & Sour)
Plus Fruit
- Orange & Tangerine
- Red Apple & Strawberry
FantasyMix
- Rainbow Sherbet
- Blue Hawaii
- Blue Raspberry
Reduced Sugar
- Strawberry
- Mango
Infusions Orchard Mix
- Juicy Blood Orange
- Juicy Strawberry
- Juicy Peach
Sources:
hi-chew.com
Featured Image Credit – apasciuto/flickr
